Living Wine is a small team of friends who want to bring wines they love to the U.S. market. We focus on small-scale artisan wines that are created using natural techniques, which honor the fruit, the terroir, as well as the art that occurs in the cellar. We like winemakers who care for quality rather than quantity and who grow organic grapes, follow biodynamic farming practices, and utilize the bare minimum of additives or intervention in their winemaking progress. Overall, we love wines that are alive!
LATEST FROM LIVING WINE:
- Wine dinner: Izakaya meets the French Alps, pairing Savoie wines with delicious Japanese cuisine.
- Domaine Blard et Fils: New arrivals and future directions